Friday, December 4, 2009

Anadama Corn Bread Recipe

Anadama Corn Bread Recipe: "Anadama Corn Bread is made with molasses, an unrefined sweetener that imparts much more flavor complexity than white sugar. There are bitter and caramel notes to savor, and it beautifully rounds out the rough edges in the whole wheat used to boost the fiber and vitamin content of the bread."

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